Vitamin B-6 in Nuts, macadamia nuts, raw Calculator

Nut and Seed Products

In 100 g (Grams) of Nuts, macadamia nuts, raw there is 0.275 mg of Vitamin B-6.


Nuts, macadamia nuts, raw

Nuts, macadamia nuts, raw is a type of Nut and Seed Products. The most significant nutrients in Nuts, macadamia nuts, raw are listed below.

Water 1.36 g
Energy (calorie) 718 kcal
Energy (joule) 3004 kJ
Protein 7.91 g
Total lipid (fat) 75.77 g
Ash 1.14 g
Carbohydrate, by difference 13.82 g
Fiber, total dietary 8.6 g
Sugars, total 4.57 g
Sucrose 4.43 g
Glucose (dextrose) 0.07 g
Fructose 0.07 g
Lactose 0 g
Maltose 0 g
Starch 1.05 g
Calcium, Ca 85 mg
Iron, Fe 3.69 mg
Magnesium, Mg 130 mg
Phosphorus, P 188 mg
Potassium, K 368 mg
Sodium, Na 5 mg
Zinc, Zn 1.3 mg
Copper, Cu 0.756 mg
Manganese, Mn 4.131 mg
Selenium, Se 3.6 µg
Vitamin C, total ascorbic acid 1.2 mg
Thiamin 1.195 mg
Riboflavin 0.162 mg
Niacin 2.473 mg
Pantothenic acid 0.758 mg
Vitamin B-6 0.275 mg
Folate, total 11 µg
Folic acid 0 µg
Folate, food 11 µg
Folate, DFE 11 µg
Vitamin B-12 0 µg
Vitamin A, RAE 0 µg
Retinol 0 µg
Vitamin A, IU 0 IU
Vitamin E (alpha-tocopherol) 0.54 mg
Tocopherol, beta 0 mg
Tocopherol, gamma 0 mg
Tocopherol, delta 0 mg
Vitamin D (D2 + D3) 0 µg
Vitamin D 0 IU
Fatty acids, total saturated 12.061 g
4:0 butanoic, butyric fatty acid 0 g
6:0 hexanoic, caproic fatty acid 0 g
8:0 octanoic, caprylic fatty acid 0 g
10:0 decanoic, capric fatty acid 0 g
12:0 dodecanoic, lauric fatty acid 0.076 g
13:0 saturated fatty acid 0 g
14:0 tetradecanoic, myristic, common saturated fatty acid 0.659 g
15:0 monounsaturated fatty acid 0 g
16:0 hexadecanoic, palmitic fatty acid 6.036 g
17:0 heptadecanoic, margaric fatty acid 0.124 g
18:0 octadecanoic, stearic fatty acid 2.329 g
20:0 eicosanoic, arachidic fatty acid 1.94 g
22:0 saturated fatty acid 0.616 g
24:0 saturated fatty acids 0.281 g
Fatty acids, total monounsaturated 58.877 g
14:1 monounsaturated fatty acid 0 g
16:1 undifferentiated, hexadecenoic, palmitoleic 12.981 g
18:1 undifferentiated 43.755 g
20:1 eicosenoic, gadoleic 1.89 g
22:1 undifferentiated, docosenoic, erucic 0.233 g
24:1 monounsaturated fatty acids 0.018 g
Fatty acids, total polyunsaturated 1.502 g
18:2 undifferentiated 1.296 g
18:3 undifferentiated, octadecatrienoic, linolenic 0.206 g
18:4 octadecatetraenoic, parinaric 0 g
20:2 n-6 c,c 0 g
20:3 undifferentiated 0 g
20:4 undifferentiated, eicosatetraenoic, arachidonic 0 g
20:5 n-3 (EPA) 0 g
22:5 ω-3, n-3 docosapentaenoic (DPA), clupanodonic 0 g
22:6 Omega−3 DHA (ω-3, n-3) docosahexaenoic 0 g
Cholesterol 0 mg
Phytosterols 116 mg
Stigmasterol 0 mg
Campesterol 8 mg
Beta-sitosterol 108 mg
Tryptophan 0.067 g
Threonine 0.37 g
Isoleucine 0.314 g
Leucine 0.602 g
Lysine 0.018 g
Methionine 0.023 g
Cystine 0.006 g
Phenylalanine 0.665 g
Tyrosine 0.511 g
Valine 0.363 g
Arginine 1.402 g
Histidine 0.195 g
Alanine 0.388 g
Aspartic acid 1.099 g
Glutamic acid 2.267 g
Glycine 0.454 g
Proline 0.468 g
Serine 0.419 g

Nutrients in Nuts, macadamia nuts, raw